If you’re looking for a delicious, keto-friendly meal that’ll satisfy your cravings, you need to try out a keto bacon cheeseburger skillet! This dish is perfect for lovers of burgers and cheese, and it’s also gluten-free and dairy-free, so it’s perfect if you’re following a keto or dairy-free diet. The recipe is easy to make and only requires a few ingredients.
How to Make Keto Bacon Cheeseburger Skillet
Ingredients:
- 1 lb. of bacon, diced
- 1 cup of shredded cheese
- 1 egg
- 1/2 cup of all-purpose flour
- 1 tsp. of salt
- 1/4 tsp. of black pepper
- 1/2 cup of vegetable oil or cooking spray
- 4 hamburgers (about 8 oz each)
- lettuce leaves (optional)
Directions:
Preheat the oven to 375 degrees Fahrenheit. Grease a baking dish with cooking spray or oil. Brown the bacon in a large skillet over medium heat until it is crispy. Remove the bacon with a slotted spoon to a paper towel-lined plate and drain any excess fat from the skillet.
Add the shredded cheese and egg to the skillet and stir until melted. Add in the flour and salt and pepper to taste. Cook for about 2 minutes, or until the mixture is bubbly. Remove from heat and place one hamburger into the baking dish. Top with half of the cheese mixture and another hamburger bun, if desired. Bake for 15 minutes, or until the burgers are cooked through and the cheese is melted and bubbly. Serve with lettuce leaves, if desired.
Benefits of Bacon Cheeseburger Skillet
- This skillet is perfect for making a bacon cheeseburger.
- The toppings are cooked perfectly in the skillet and the cheese melts perfectly.
- This skillet is perfect for making bacon cheeseburgers because it has a well-defined edge that prevents the burger from sticking to the pan.
- It is a hearty and filling skillet that makes for a delicious and nutritious meal.
- It’s easy to make and takes a short amount of time to cook.
- The bacon cheeseburger skillet is perfect if you’re looking for something that you can easily enjoy with your family or friends.
FAQs
How To Store Cheeseburger Casserole
One of the best ways to enjoy your keto bacon cheeseburger skillet is to store it in a covered dish in the fridge. This will help to keep the cheeseburger casserole moist and delicious, and will also prevent it from becoming too dry or crusty.
Another great way to store your keto bacon cheeseburger skillet is to wrap it tightly in foil and then place it in the fridge. This will also help to keep the cheeseburger casserole moist and delicious, as well as prevent it from becoming too dry or crusty.
Can you eat hamburger meat on keto?
Yes, you can eat hamburger meat on keto. However, it’s important to note that not all types of meat are compatible with the keto diet. You should always speak to your doctor or a nutritionist before starting a keto diet to make sure that you are taking in the right amount of nutrients.
Can Keto Hamburger Casserole be made ahead of time?
Yes, this keto hamburger casserole can definitely be made ahead of time. Simply follow the recipe as written, and then store the casserole in the fridge or freezer until you’re ready to serve it. Alternatively, you can also cook the casserole on the stovetop, and then just let it cool completely before storing it in the fridge or freezer.